About us
Welcome to PRFood, your premier meat supplier in Europe. PRFood is a young and dynamic company with a clear mission: to be the best link between importers/distributors and slaughterhouses/deboning plants by providing market information, product knowledge, transport/shipping, and financing. At PRFood, we understand that our core values revolve around providing an exceptional level of service and always being ready to adapt to various situations that may arise. As your business partner, we promise to act with urgency, have the courage to change course when needed, work efficiently, and together create mutual values.
As an exporter of pork, beef and poultry, we are capable of exporting high-quality products to numerous countries across the globe.
As the founder of PRFood, I take pride in the swift and accurate service we offer. Our focus is on building sustainable relationships with our customers by delivering quality products at fair prices. Although we are at the beginning of our journey and have not yet achieved major milestones, we are determined to develop PRFood into a leading brand in the European meat industry.
Our vision for the future is ambitious. We aim to grow rapidly and expand our offerings to other food products, with the goal of becoming a pioneer in the food sector in Europe. At PRFood, we believe in quality, sustainability, and innovation as the keys to success. We invite you to join us on our journey toward excellence in the food industry.


Building Trust Trough Transparency and Traceability
With our traceability and product integrity system, we make a positive impact on our stakeholders by building trust and a
transparent supply chain. Through our standards, we pave the way for creating new, state-of-the-art standards within our industry.
Trust in food depends on a high level of transparency. Connecting farmers and consumers through specific supply chains is a great
way to show people who is behind the production of their food. This gives the farmer and their family a recognizable face and
shows consumers that the supply chain of our food is a craftsmanship, from farmer to butcher or from vegan food producer.